Strawberry Protein Smoothie Bowl

5 from 1 vote

Made with just 4 ingredients, this strawberry protein smoothie bowl is so healthy and simple. It takes just 5 minutes to make in a blender.

Total Time5

Course: Drinks

Cuisine: American

Servings: serving (16 ounces)

Calories: 344kcal

Put unsweetened almond milk, hemp seeds, protein powder, and sliced frozen strawberries into a blender. Secure lid.
Place ingredients into the blender in the order listed.
Blend until smooth.
Start the blender on LOW speed for 30 seconds. Increase speed to HIGH for a full minute. Use the tamper to help move the ingredients.
Spoon smoothie into a bowl. Serve immediately.
Add optional toppings like hemp seeds and sliced fresh strawberries.

Use unflavored, unsweetened almond milk for the healthiest choice. To increase the protein content of this recipe, use soy milk or cow's milk.
Both vegan and whey powders work well in this recipe. The vanilla flavor also tastes great with strawberries. Feel free to use unflavored or chocolate protein powder instead.
Avoid fresh strawberries, which will make your recipe too thin.
When freezing your own strawberries, remove the tops and slice or quarter them first.
For a thinner smoothie bowl, add a splash of milk and blend for 10 seconds.
Don't add too much protein powder, which can make your smoothie bowl chalky.
Try to make smoothie bowls when you're ready to eat them. They will taste best freshly made.