Nutty and sweet, this 2-minute recipe is made with just 5 ingredients. It’s high in protein, making it a tasty post-workout snack.
Recipe Highlights
- Made in a blender, this chocolate peanut butter protein shake is made of unsweetened almond milk, peanut butter, date syrup, cocoa powder, and chocolate protein powder.
- The drink is packed with protein, an essential nutrient for recovering after exercise.
- Peanut butter and cocoa powder offers antioxidants, protecting your cells from disease.
- Only taking 5 minutes from start to finish, this recipe is a nutritious treat.
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What Are Protein Shakes?
Protein shakes are high-protein drinks made in blender. They’re thicker than milk, but thinner than smoothies and milkshakes. Most protein shakes are made of water and milk with protein powder. The protein powder can come from animal or plant ingredients.
Drinking a protein shake is helpful for recovering after exercise and reducing hunger.
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3 Chocolate Peanut Butter Protein Shake Benefits
1. Improves Muscle Building
If you want to build muscle after exercise, increasing your protein intake is essential. The protein will help your muscles repair and grow. You’ll see the best results if you drink a protein shake within 1 hour of exercise.
2. Reduces Inflammation
Monounsaturated fats, which are found in peanut butter, can manage inflammation in the body. This is important for good health. The antioxidants in cocoa powder also have anti-inflammatory effects.
3. Promotes Fullness
Thanks to the high protein content of this shake, you’ll be satisfied after drinking it. Protein reduces hunger, making this shake a good option for staying full between meals.
Ingredient Notes
- Unsweetened almond milk: Use the plain, unsweetened kind to keep this protein shake healthy.
- Peanut butter: For the most nutritious choice, pick a peanut butter that has peanuts as the only ingredient.
- Date syrup: Date syrup adds natural sweetness. Other options include honey or maple syrup.
- Cocoa powder: A high-quality cocoa powder without added sweeteners is best.
- Chocolate protein powder: The protein powder can be made with animal or plant ingredients. You can also use unflavored or vanilla protein powder, though the chocolate flavor won’t be as strong.
For full ingredients and detailed instructions, please see the recipe card at the bottom of the post.
Variations
Extracts: For even more flavor, add ½ teaspoon vanilla extract, mint extract, or coconut extract to the recipe.
Spices: Ground cinnamon or pumpkin spice will taste delicious in this shake. You’ll need ½ teaspoon per protein shake.
Fruit powder: Give your protein shake an antioxidant boost by adding 1 or 2 tablespoons fruit powders. Try banana powder or strawberry powder in this recipe.
Step-by-Step Instructions
Step 1: Pour almond milk into the blender. Add the date syrup and peanut butter.
Starting with the lightest and softest ingredients will ensure a smooth blend.
Step 2: Add the cocoa powder and chocolate protein powder.
Step 3: Blend on low speed, then increase to high.
Step 4: Pour protein shake into a cup and serve immediately.
Photo Credit: amazon.com
Expert Tips
- Deepen the nutty flavor by adding another 1 tablespoon of peanut butter.
- You might need more than 1 scoop of protein powder per drink. Always check your product’s packaging before using it in recipes.
- If you want a thicker, colder drink, add a few ice cubes as the last ingredient.
- Drink the protein shake as soon as you make it. Leftovers can be saved in an airtight jar in the fridge for 1-2 days, but the texture won’t be as good.
Questions You May Have
Peanut butter is a great addition to protein shakes. It adds flavor, healthy fats, and extra protein. Be sure to use a peanut butter that’s made of nothing but peanuts.
Yes. Cow’s milk will increase the protein content of the shake. For a plant-based version with high protein content, use soy milk.
When part of a balanced diet, chocolate peanut butter protein shakes are healthy. They shouldn’t be your main source of protein, but they can add to your overall protein and nutrient intake.
Related
- Mocha Protein Shake
- Cookies and Cream Protein Shake
- Coffee Protein Shake
- Banana Protein Shake
- 15 Easy Protein Shake Recipes
If you tried this Chocolate Peanut Butter Protein Shake recipe, please leave a ⭐⭐⭐⭐⭐ star rating and let me know how you like it in the comments below.
Chocolate Peanut Butter Protein Shake
INGREDIENTS
- 2 cups unsweetened almond milk
- 2 tablespoons peanut butter
- 1 tablespoon date syrup
- 1 tablespoon cocoa powder
- 1 scoop chocolate protein powder
INSTRUCTIONS
- Put the unsweetened almond milk, peanut butter, date syrup, cocoa powder, and chocolate protein powder into a blender. Add the lid and secure.Load ingredients into the blender in the order listed.
- Blend to combine.Begin the blender on LOW speed for 5 seconds. Increase speed to HIGH, then continue for 1 minute.
- Pour protein shake into a cup. Serve immediately.
EQUIPMENT
NOTES
- You might need more than 1 scoop of protein powder per drink. Always check your product’s packaging before using it in recipes.
- If you want a thicker, colder drink, add a few ice cubes as the last ingredient.
- For the most nutritious choice, pick a peanut butter that has peanuts as the only ingredient.
- Date syrup adds natural sweetness. If you don’t have date syrup, swap it out with honey or maple syrup.
- A high-quality cocoa powder without added sweeteners is best.
- Drink the protein shake as soon as you make it. Leftovers can be saved in an airtight jar in the fridge for 1-2 days, but the texture won’t be as good.